Green Tree Nutrition was actually conceived in 2006 when I was challenged with my own health issues. I had tried many traditional treatments without the results I was looking for and continued to experience digestive issues, UTIs, asthma, skin rashes, insomnia, migraines, depression and anxiety.
I embarked on a mission to research holistic healing modalities and possible causes for the health issues I experienced. I discovered I had food sensitivities & intolerances and an imbalanced gut microbiome. It was at that point that I realized that my health problems were directly connected to what I put in and on my body. I found nutrition and supplementation specific to my physiology began to alleviate many of my challenging health issues by addressing the root causes.
In 2013, I began studying nutrition at Bauman College with the dream of helping others achieve their health goals. During that time, I continued optimizing my nutrition along with reducing stress via meditation, yoga, and tapping (EFT); incorporating exercise appropriate for my body and achieving restorative sleep. Today, I’m feeling energized and excited to assist others in getting their innate vitality back.
I graduated with honors from Bauman College in 2015 and practice out of Oakland, California.
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